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[Download Menu]

SOUP

ROAST CORN & CLAM CHOWDER
Cherrystone Clams, Applewood Smoked Bacon Cream, New Potatoes & Fresh Thyme
6/7

 

POTATO, LEEK & ASPARAGUS SOUP
Russet Potato & Leek Purée w/Asparagus
5/6

SALADS

FAROE ISLAND SALMON SALAD
4 oz. Faroe Island Salmon
Farm-Fresh Greens w/Sliced Apples
Caramelized Onions, Haricots Verts
& Cider Vinaigrette
15

 

FARM FRESH HOUSE SALAD
As  local as we can w/Balsamic Dressing
7.5

 

THE DOUBLE-D CAESAR SALAD
Crisp Romaine, House Caesar Dressing & Aged Parmesan
8

 

Add-ons
Fried Oysters – 8
Chicken – 6
Shrimp – 7
Steak – 7
Crab Cake – 7
Salmon – 8

 

NOONIE’S FRESH ARUGULA SALAD
Fresh Organic Baby Arugula tossed
w/Apricot-Lemon Dressing
Cherry Tomatoes, Bleu Cheese
Dried Cherries & Candied Walnuts
14

ENTREES

85 MAIN CRAB CAKE
Pan-Fried Maryland Style
Jumbo Lump Crab Cake
w/Dijon Dill Cream over House Salad
14

 

PESTO CHICKEN SALAD
Tender Chicken Fresh Basil Pesto Aioli
Roasted Red Peppers – Over Field Greens
– or wrapped in Whole Wheat Tortilla
12

 

FRIED FISH SANDWICH
House Beer Battered Catch of the Day
House Slaw, Tartar Sauce
w/Hand-Cut Fries
14

 

PULLED-PORK WRAP
North Carolina Style, House Slaw, BBQ Sauce
Flour Tortilla w/Sweet Potato Fries
14

 

STEAK & FRIES
Flat Iron Steak, House Demi-Glace
Hand-Cut Fries & Spicy Ketchup
16

 

PAN SEARED FISH WRAP
Fresh Fish of the Day, Lettuce, Tomato
Cucumber, Carrots, Whole Wheat Wrap
Chipotle Aioli w/Hand-Cut Fries
14

PULLED-PORK WRAP
North Carolina Style, House Slaw, BBQ Sauce
Flour Tortilla w/Sweet Potato Fries
14

 

STEAK & FRIES
Flat Iron Steak, House Demi-Glace
w/Hand-Cut Fries & Spicy Ketchup
16

BURGERS

Steak Burger or Local Burger*
Served on a Soleil & Suns English Bun
w/Hand-Cut Fries

 

MAIN STREET
w/Cabot Cheddar Cheese, Romaine Lettuce
Vine Ripe Tomato & Spicy Ketchup
12/15*

 

THE UNION
w/Apple Wood Smoked Bacon, Cabot Cheddar
Sautéed Mushrooms, Crispy Fried Onions
& Spicy Ketchup
14/17*

 

BOOTLEGGER
w/Pulled Pork, Caramelized Onion
Braeburn Apple, Nodine’s Smoked Cheddar
& James’s JD Sauce
14/17*

 

How To Order Your Burger
Some Pink
or No Pink
(*Devon Point Farm, Woodstock CT)

SHAREABLES

CHICKEN QUESADILLA
Grilled Chicken, Caramelized Onions
& Cabot Cheddar Cheese
Grilled Wheat Tortilla w/Salsa
12

 

CORN-MEAL DUSTED FRIED CALAMARI
w/Pickled Cherry Peppers
& Angry Tomato Marinara
13

 

CHICKEN WINGS
8 House Wings
w/Bleu Cheese Dressing
12

 

P.E.I. MUSSELS & FRIES
Fresh Prince Edward Island Mussels
Tomato, White Wine, Garlic, Grilled Bread
15

 

FARMSTEAD CHEESE PLATE
See Specials Menu for our Farmstead Offer

RAW BAR

Oysters – Priced Daily
Shrimp (Colossal) – 3.5 each
Clams – 1.5 each

 

SIX & SIX
6 Shrimp & 6 Chef’s Choice Oysters
36

 

THE ESSENTIAL RAW BAR PLATTER
4 Oysters, 4 Shrimp, 4 Clams
28

 

SHRIMP COCKTAIL
Colossal Wild Shrimp, Court Bouillon Poached
w/Cocktail Sauce & Lemon
14

BENTOS

HAND ROLL BENTO
Chef’s Choice Hand Roll (2), Miso Soup
Small Wakame Salad, & Two Gyoza
14

 

MAKI BENTO
Chef’s Choice Maki, Miso Soup
Small Wakame Salad, & Two Gyoza
14

 

SUSHI BENTO
Chef’s Choice Sushi (4), Miso Soup
Small Wakame Salad, & Two Gyoza
15

SIDES

Hand-Cut Fries – 5
Sweet Potato Fries – 6
Garlic-Seared Swiss Chard – 5
Grilled Broccoli – 5
Grilled Zucchini – 5
Garlic-Seared Asparagus – 6
Garlic-Seared Haricots Verts – 6
Sauteéd Baby Spinach – 5